Menu Lunch Brasa

12,90

Terraza +1€
From Monday to Friday from 1:00 p.m. to 4:00 p.m. (except holidays)
The menu includes grilled meat or fish with two of our side dishes to choose from
Bread, drink and dessert.

MONDAY (to choose):
- Grilled Entrecote
- Veal Cachopo with Ham and Roquefort
- Grilled Sea Bass with Spinach

TUESDAY (to choose):
- Grilled Entrecote
- Grilled Rib with Curry and Pineapple Sauce
- Grilled Squid with Garlic

WEDNESDAY (to choose):
- Grilled Entrecote
- Grilled Fillet with Pedro Ximénez Reduction
- Grilled Sea Bass with Garlic Sauce

THURSDAY (to choose):
- Grilled Entrecote
- Pork Skewers with Grilled Pepper, Cherry and Onion
- Grilled Fish Fillet with Roasted Peppers

FRIDAY (to choose):
- Grilled Entrecote
- Grilled Chicken Thigh with Lemon Sauce
- Grilled Cod with Cava Sauce


Side dishes (choose two):

- Vegetable Wok
- Potato Pie with Cheese and Bacon Crocanti
- Caprese salad
- Chickpeas With Chorizo
- Risotto Gamberi
- Cheese flan

Drinks:
Water, draft beer, wine, jug of beer (+ 1 €)
Dessert:
Cake, fruit, custard, Panna cotta or ice cream