Warm cod salad with hazelnut pesto and mango vinaigrette

18,80€

INGREDIENTS:

Lettuce bouquet: Lollo rosso, escarole

Cod: cod bound in garlic oil

Hazelnut pesto: Hazelana, red pepper, onion, salt, pepper

Mango vinaigrette: Fresh mango and extra virgin oil

Potato mini and cherry tomato

Decoration: Flowers

Allergens: fruits, nuts, fish